
Chocolate Chip Cookies
1lb butter softened
1 1/2 cups white sugar
2 cups Brown sugar
3 eggs
2 tsp vanilla
6 cups all purpose flour
1 1/2 tsp baking soda
1 1/2 tsp or less of salt (I only put about 1/2 tsp)
4 cups chocolate chips
preheat oven to 350 degrees. Cream butter and sugars. Mix in eggs and vanilla. Add flour, baking soda and salt. Stir win chocolate chips. Bake for 8-10 minutes.
So this recipe came from my sister in law. these cookies are the only chocolate chip cookies I have ever made that have turned out right, usually my cookies are all flat and not good at all so Danny gave me this recipe and it worked. This is the 2nd time I have made them the 1st time they destroyed my poor beaters so I had to by new beaters and this time Chad kept asking me if my beaters were going to blow up because of the smell but they were just fine. I think in need an upgrade to a Kitchen aid standing mixer, someday maybe :0). The best thing about this recipe is it makes a TON of cookies so you can freeze some of it.







